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WORKSHOP: Soul Food Sisters cooking heritage

14 September 2017 (Various times, Booking details below)

17 September 2017

Glasgow Doors Open Days Festival

Soul Food Sisters,�202 Gallowgate, G1 5DS

Join us for the celebration of the diverse cuisines of Soul Food Sisters. Have a go at making of pierogi, injera and giant couscous in bite size workshops over the weekend or book in depth session on Thursday or Friday.

Advance booking suggested, limited places available on the day:

Key Information

Book a place for Thursday night session and learn how to stuff pierogi like a pro, take part in Friday cook off and tasting of Eritrean Injera, or if you schedule is tight join us for speedy sessions happening over the weekend. On Saturday and Sunday at 12.00, 1.00, 2.00 3.00 we will run pierogi workhop with Janina and Monika, at 12.15, 1.15, 2.15, 3.15

Djamila will guide you through making of giant couscous at 12.30, 1.30,2.30, 3.30 Samira will instruct you how to make baklava and Joumana at 12.45, 1.45, 2.45,3.45 is going to show you how to make injera at home.

Advance booking suggested, limited places available on the day:

  • Soul Food Sisters 202 Gallowgate,
  • G1 5DS